Assay
Assay preparations
Dilute an accurately measured volume of Oral Suspension, freshly mixed and free from air bubbles, quantitatively with 1.0 N sodium hydroxide to obtain a solution containing 2000 Penicillin V Units per mL. Pipet 2 mL of this solution into a glass-stoppered, 125-mL conical flask, and use as the Assay preparation for Inactivation and titration. Dilute an accurately measured volume of Oral Suspension quantitatively with water to obtain a suspension containing 2000 Penicillin V Units per mL. Pipet 2 mL of this suspension into a glass-stoppered, 125-mL conical flask, and use as the Assay preparation for the Blank determination.
Procedure
Proceed as directed for
Procedure under
Iodometric AssayAntibiotics
425
, except in the
Inactivation and titration to omit the addition of 2.0 mL of 1.0 N sodium hydroxide. Calculate the quantity, in Penicillin V Units, in each mL of the Oral Suspension taken by the formula:
(
T / 2
D)
F(
B
I),
in which
T is the labeled quantity, in Penicillin V Units per mL, in the Oral Suspension, and
D is the concentration, in Penicillin V Units per mL, in the
Assay preparation for
Inactivation and titration on the basis of the volume of Oral Suspension taken and the extent of dilution.